Darbar India

About Darbar India:

Mr. Sharma's Family Ancestry Starts in Nepal, Where the Mountain Peaks of the Himalayas Soar Into the Sky. At Dawn the Rocks Glitter Like Diamonds, At Noonday the Sands of the Rivers Shine in the Eyes With A Million Flashing Sparkles, At Evening the Dry Wind Springs Up the Hills, and Along the Horizon A Hundred Colors Sparkle in the Light of the Sunset. the Glorious East Turns Into Heaps of Ruby and Amethyst, While Between Them the Mists in the Valley Turn Opal. Nepal Forms the Watershed of Asia and Spans A Terrain From the Subtropical Jungle To the Icy Himalayas, and Contains Eight of the World's Ten Highest Mountains. Its Mountain Chains Include Mount Everest (Sagarmatha), Standing Majestically East of the Capital City of Kathmandu. Climate in Nepal Is Governed by the Monsoon, One of the World's Great Weather Phenomena Bringing Seasonal Winds Driven by Extreme Temperature Fluctuations in Central Asia. the Tradition of Great Indian Cuisine Is A Few Hundred Years Old. the Most Notable Took Place in the Kingdom of Awadh Where King Nawadb Shah, A Connoisseur of the Good Art of Living, Exhorted the Royal Chefs To Outdo Themselves. Succulent Pieces of Game and Other Meats, Along With the Choicest Vegetables Were Cooked in Sauces of Exotic Herbs, Spices and Dried Fruits. the Tradition Continues Here At Darbar India and Awaits Your Indulgence To Enjoy the Northern, the Southern and Nepalese Authentic Cooking. Executive Chef and Owner, Laxman Sharma, Brings To Branford, Connecticut, Years of Experience and Successful Business Savvy As the Owner of the Royal India Located At 140 Howe Street in New Haven. Mr. Sharma's Family Ancestry Starts in Nepal, Where the Mountain Peaks of the Himalayas Soar Into the Sky. At Dawn the Rocks Glitter Like Diamonds, At Noonday the Sands of the Rivers Shine in the Eyes With A Million Flashing Sparkles, At Evening the Dry Wind Springs Up the Hills, and Along the Horizon A Hundred Colors Sparkle in the Light of the Sunset. the Glorious East Turns Into Heaps of Ruby and Amethyst, While Between Them the Mists in the Valley Turn Opal. Nepal Forms the Watershed of Asia and Spans A Terrain From the Subtropical Jungle To the Icy Himalayas, and Contains Eight of the World's Ten Highest Mountains. Its Mountain Chains Include Mount Everest (Sagarmatha), Standing Majestically East of the Capital City of Kathmandu. Climate in Nepal Is Governed by the Monsoon, One of the World's Great Weather Phenomena Bringing Seasonal Winds Driven by Extreme Temperature Fluctuations in Central Asia. the Tradition of Great Indian Cuisine Is A Few Hundred Years Old. the Most Notable Took Place in the Kingdom of Awadh Where King Nawadb Shah, A Connoisseur of the Good Art of Living, Exhorted the Royal Chefs To Outdo Themselves. Succulent Pieces of Game and Other Meats, Along With the Choicest Vegetables Were Cooked in Sauces of Exotic Herbs, Spices and Dried Fruits. the Tradition Continues Here At Darbar India and Awaits Your Indulgence To Enjoy the Northern, the Southern and Nepalese Authentic Cooking. Executive Chef and Owner, Laxman Sharma, Brings To Branford, Connecticut, Years of Experience and Successful Business Savvy As the Owner of the Royal India Located At 140 Howe Street in New Haven.

Established in 2005, Darbar India is located at 1070 Main St in Branford, CT - New Haven County and is a business with Chefs on staff and specialized in Poultry. Darbar India is listed in the categories Banquet Halls, Banquet Facilities, Restaurants/Food & Dining, Occasions Reception Hall & Party Room, Eating Places, Full-Service Restaurants, Limited-Service Restaurants, Halls, & Party Facilities and Indian Restaurants and offers Luncheon, Supper, Appetizers, Breads, Chicken, Chips, Coffee, Desserts, Juice, Kebabs, Lamb, Milk etc. After you do business with Darbar India, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to Darbar India.

Categories: Banquet Halls, Banquet Facilities, Restaurants/Food & Dining, Occasions Reception Hall & Party Room, Eating Places, Full-Service Restaurants, Limited-Service Restaurants, Halls, & Party Facilities and Indian Restaurants

Meals Served: Dinner, Lunch

Online Menu

Specialties: Poultry

Product Features: Home Style, Indian, Home Cooking, Home Style Food, Home Style Restaurant, Homemade, Indian Food, Indian Restaurant, Vegetarian Restaurant, Vegetarian

Service Features: Vegan

Location Features: Tea, Food Bar, Reservations, Wheelchair Accessible

Ethnic Owned

Products: Appetizers, Breads, Chicken, Chips, Coffee, Desserts, Juice, Kebabs, Lamb, Milk, Pastries, Platters, Rice, Salads, Shrimp, Soups, Vegetables, Camarones, Ensalada, Finger Foods, Hors d'Oeuvres, Insalata, Java, Mutton, Pollo, Snacks, Starters, Hors D'Oeuvres

Services: Luncheon, Supper

Credit Cards Accepted: American Express, Mastercard, Visa, Discover

Payment Mode: Accepts credit cards, Credit Card

Professionals on Staff: Chefs

Brands: Buffet

Hours: Open Saturday & Sunday/Weekends

Year Started: 2005

• www.darbarindia.com/